Health Code Violation Descriptions
We work hard to keep our local restaurants and food facilities clean and our consumers informed.
Health Code violations are marked as Priority, Priority Foundation, and Core
Priority violations are items with a quantifiable measure to show control of hazards such as cooking, reheating, cooling, hand washing. These items are associated with food borne illness.
Application supports, facilitates, or enables one or more of priority items- such as personnel training, necessary equipment, record keeping, and labeling.
General sanitation, operating procedures, general maintenance